Pastificio Mennucci S.p.A.
Via E. Balestreri 55029
Ponte a Moriano -LUCCA
Tel. ++39 583 40521
Fax ++39 583 406501
info@mennucci.it
|
|
 
The production philosophy of
Pastificio Mennucci essentially focuses on four key points that have been the
company’s guidelines from the very onset. "Quality", intended in the
global sense of the term, applies to the purchase of raw materials and the control of the
processing phases, down to the packaging of the final product. The careful attention for
every aspect of the production process is the necessary premise to produce high quality
pasta with the aid of the most advanced technologies and due respect for tradition. The wide-ranging assortment of pasta is intended not only in terms of
pasta shapes (from standard to original ones), but also in terms of ingredients (durum
wheat pasta, egg noodles and whole wheat, organic, soya bean pasta). Special productions. In addition to more traditional kinds of
pasta, Pastificio Mennucci also offers a whole range of "special" products.
Thanks to over thirty years of experience in the field, the company is fully equipped to
produce special flavoured pasta, vitaminized pasta, snacks, dietetic products with gluten,
aproteinic pasta, normoproteinic food and baby food. "Packaging"
is an essential element that characterises all the products offered by the company.
Pastificio Mennucci is able to fully meet the needs of a market that it becoming
increasingly sensitive to the accuracy with which products are presented. |
