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Small Pasta shapes

Durum Wheat Pasta

Spring water and semolina drawn from the best durum wheat available are the only ingredients of this pasta. This combined with Mennucci’s perfect workmanship and rigorous controls will guarantee an excellent quality product. Dried pasta is also in compliance with Law 580/67 as amended by DPR 187/ 01 and recent DPR 41/2013.

Pasta of durum wheat semolina extruded through Bronze

According to the traditional pasta makers, pasta that is extruded through bronze gains a specific roughness and takes on a different texture during the drying process; this obtains the highest exaltation of the characteristics of the grain.
It is a pasta that will blend perfectly with any kind of sauce, from the simplest to the most complex.

Egg Pasta

Mennucci’s ‘egg pasta’ is a combination of both the best durum wheat semolina and fresh pasteurized eggs (Category A) which are sourced from Italian farms.
Based on the customer demands, Mennucci can use eggs from land raised chickens or free-range chickens.

durum wheat
pasta
cuccioli
COD. 36
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
alfabeto
COD. 37
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
lenticchie
COD. 38
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
vaporino
COD. 39
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
gramigna soda
COD. 40
SIZE FIRST PACKING:
W. -
L. 1,72mm
Th. -
2mm
vermicelli fini
COD. 41
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
grandine soda
COD. 42
SIZE FIRST PACKING:
W. -
L. 1,95mm
Th. -
1,97mm
grandine soda grossa
COD. 45
SIZE FIRST PACKING:
W. -
L. 3,53mm
Th. -
3,45mm
corallino
COD. 49
SIZE FIRST PACKING:
W. -
L. 2,02mm
Th. 0,8mm
2,36mm
gramigna
COD. 51
SIZE FIRST PACKING:
W. -
L. 25,8mm
Th. -
2,36mm
grandine forata
COD. 55
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
brichetti
COD. 56
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
anelli margherite rigate
COD. 58R
SIZE FIRST PACKING:
W. -
L. 2,35mm
Th. 1,00mm
4,75mm
margherite lisce
COD. 59L
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
margherite rigate
COD. 59R
SIZE FIRST PACKING:
W. -
L. 2,35mm
Th. 1,00mm
4,8mm
puntine
COD. 85
SIZE FIRST PACKING:
W. 1,86mm
L. 4,8mm
Th. 1,86mm
-
puntoni
COD. 87
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
primiera
COD. 88
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
semoni
COD. 89
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
stelline
COD. 91
SIZE FIRST PACKING:
W. 4,54mm
L. -
Th. 1,18mm
-
semine
COD. 92
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
conchigline
COD. 98
SIZE FIRST PACKING:
W. 7,7mm
L. 7,58mm
Th. 1,52mm
-
fiocchini
COD. 151
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
lancine
COD. 152
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
Egg pasta

cappette
COD.
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
filini
COD.
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
fiocchini
COD.
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
grattini
COD.
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
quadratini
COD. 375
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
puntine
COD. 385
SIZE FIRST PACKING:
W. -
L. -
Th. -
-
Pasta of durum wheat
semolina extruded through Bronze
Sezione in allestimento!